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King Faisal University

College of Agricultural and Food Sciences

Untitled Document

Overview

The College of Agricultural and Food Sciences was established since the inception of King Faisal University in 1395 A.H. -1975 CE. It was one of the four colleges that King Faisal University opened its doors with. Therefore, it was one of the first colleges on which the University was founded at its inception. The actual study for male students began in the fall of 1395 A.H., while for female students, it commenced in the fall of 1398 A.H

Mission

Vision

We effectively contribute to the employment of knowledge in the agricultural sector by providing productive and qualified education for human capabilities, conducting scientific research that stimulates sustainable agricultural development, investing in opportunities for innovation and business development and building locally and regionally fruitful community partnerships

A locally and regionally pioneering college in enriching agricultural  knowledge and building human capacities that contribute to achieving food  security and environmental sustainability

Values

  1.  1. Citizenship: responsibility.

  2. 2. Integration: based on interdisciplinarity.

  3. 3. Innovation: in grounding, producing, and applying knowledge.

  4. 4. Respect: for ideas, opinions, and diversity.

  5. 5. Justice: transparency-enhancing and belonging.

  6. 6. Empowerment: of experiences and capabilities.

  7. 7. Proficiency: in performance.

  8. 8. Commitment: to partners.


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edu.sa

جميع روابط المواقع الرسمية التعليمية في المملكة العربية السعودية تنتهي بـ sch.sa أو edu.sa